Stuffed Vine Leaves (Dolmades)

I believe in Greek kitchen preparing stuffed vine leaves is the highest art of cooking – if you know how to do them! I have tried a lot of Dolmades until now, but Mama Marikas’, my beloved mother-in-law, is making the very best you’ll ever get. 86 years of age by now she still wakes…

Paella

During my time I worked as a guide I got the chance to work on Mallorca. Before I came to Greece, Spain was always my passion and still is. I love the Spanish food. And to go out in Spain in a large company is about the same as in Greece. Everybody sits at a…