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Eat Good Live Good

Eat Good Live Good

Cooking without flavor enhancers

Tag: sauce

26/03/2022

Fried Salmon Fillet on Creamed Spinach with Spicy French Fries

by elisabethduckeck Leave a Comment on Fried Salmon Fillet on Creamed Spinach with Spicy French Fries

My daughter and I have been to a restaurant lately and fell in love with this dish. That is why we wanted to try it out ourselves at home and here is the result. But before you get started I want to share some tips for the success of your cooking. I prefer to use […]

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16/10/2021

Creamy Salmon Stew with Tagliatelle

by elisabethduckeck Leave a Comment on Creamy Salmon Stew with Tagliatelle

One of my favorite fishes is salmon. Also, because there are a lot of possibilities to prepare it: steamed, fried, smoked a.s.o. This dish is one of my daughter’s favorite. You can use deep-freeze or fresh salmon fillet but make sure that it is without skin. In some of my recipes you may find some […]

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08/04/202108/04/2021

Neapolitan Sauce

by elisabethduckeck 1 Comment on Neapolitan Sauce

The Neapolitan is a basic sauce that goes with almost every pasta dish and can be varied with lots of other ingredients like minced meat, tuna, salmon etc. You can buy it ready in the supermarkets. I wouldn’t call my website “Cooking without flavor enhancers” if I didn’t publish my own recipe here as well. […]

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02/04/202108/04/2021

Breaded Parmesan Chicken Fillet with Mozzarella and Sauce Neapolitan

by elisabethduckeck 2 Comments on Breaded Parmesan Chicken Fillet with Mozzarella and Sauce Neapolitan

This is a really tasty but light way to make breaded chicken fillets. It’s worth trying out. You even will eat the remaining meat cold… if anything remains at all! My daughter has cooked it for the first time on one of her days off from her studies, and I let her try out her […]

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25/03/2021

Fried Noodles with Vegetables – Two Ways

by elisabethduckeck Leave a Comment on Fried Noodles with Vegetables – Two Ways

My daughter loves Asian style noodles. Unfortunately, during lock-down for one year by now, her favorite take-away Noodle-bar is closed. So we decided to cook it ourselves. Once per week, when she has the morning off from her online university lectures, she likes to try out different new Asian dishes and cooks for all of […]

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06/02/202109/02/2021

Cream Sauce of Herbs Provençal

by elisabethduckeck Leave a Comment on Cream Sauce of Herbs Provençal

This creamy sauce accompanies very nicely a fish or rice dish. In my childhood my mother used to make fish filet with herbs crust. As side dish she served rice with a creamy sauce of herbs which she usually also bought as powder in a sachet. The only thing you had to add was water […]

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03/02/2021

Homemade Sweet Chili Sauce

by elisabethduckeck Leave a Comment on Homemade Sweet Chili Sauce

Sweet Chili Sauce is one of our favorite sauces. Especially for Asian dishes like Noodles with chicken and vegetables it goes very well. Usually I buy a sauce from my local supermarket… until I looked at the ingredients of the our favorite sauce, and I found it not difficult to make it myself. The one […]

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28/10/202002/04/2021

Chicken in Yogurt Sauce with Oregano

by elisabethduckeck Leave a Comment on Chicken in Yogurt Sauce with Oregano

Did you ever try to replace the cream in a sauce by yogurt? If not, you really should try it out. This chicken dish with yogurt is a light meal for summer and who ever is on a diet can add it to the plan without any regrets. And the nice thing is, it is […]

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27/12/201630/11/2019

Stuffed Pork Roll with Fruity Sauce

by elisabethduckeck Leave a Comment on Stuffed Pork Roll with Fruity Sauce

This is the perfect dish for Sunday’s lunch. It is a bit elaborate but the result is worth it! First time I tried this dish two years ago for Christmas I bought it ready from the supermarket’s fridge. We all liked it very much so I said that I can do it myself as well […]

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02/10/201630/11/2019

What to do if…

by elisabethduckeck Leave a Comment on What to do if…

This was one of those days where I skipped my plans for lunch but realized that one ingredient for my dish is missing: cream for the sauce. Saturdays is actually our fish-day at home. Actually I was planning to simply fry some fish filet and make some french fries as side dish. So I bought […]

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Recent Posts

  • Ginger-Lemon-Marmalade (Jam)
  • Fried Salmon Fillet on Creamed Spinach with Spicy French Fries
  • Fruity Pork Roll
  • Creamy Salmon Stew with Tagliatelle
  • Chicken Curry

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