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Eat Good Live Good

Eat Good Live Good

Cooking without flavor enhancers

Tag: Sweet Stuff

01/12/201901/12/2019

A (almost) Gluten free Advocaat cake

by elisabethduckeck Leave a Comment on A (almost) Gluten free Advocaat cake

This cake I made a few days ago more or less unavoidably because I had an Advocaat in my fridge. This intro may sound strange. But if I tell you that I don’t like Advocaat at all you’ll understand. The first time I got an Advocaat as a present from some friends a few years […]

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18/05/201930/11/2019Coconut Cake

Coconut Cake

by elisabethduckeck Leave a Comment on Coconut Cake

I love these small chocolate bars with coconut flakes and covered with dark chocolate. They are my absolute favorite. That is why I  was thinking to make a cake similar to these bars. I love the taste of coconut very much so I wanted to make this cake as much tasting of it as possible, […]

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21/04/201930/11/2019

Marble Cake with Olive Oil and Yogurt

by elisabethduckeck Leave a Comment on Marble Cake with Olive Oil and Yogurt

Yesterday I decided to make a marble cake for the weekend. I had everything at home – except butter! So I searched the net to find an idea how to replace butter by olive oil. I found several recipes but non of it would really find my approval. But, at least, it gave me the […]

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31/12/201701/12/2020

Vasilopita – A Traditional Greek New Years Cake

by elisabethduckeck Leave a Comment on Vasilopita – A Traditional Greek New Years Cake

It is tradition in Greece that on New Year’s Day a cake is cut, the so called „Vasilopita “. This is a cake baked with nuts and a lucky coin is hidden inside. First, before cutting the cake, a cross is struck over the cake three times. Then the cake is cut crosswise. The piece […]

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09/10/201730/11/2019

Chocolate Pie

by elisabethduckeck Leave a Comment on Chocolate Pie

There is a commercial in Greece that says “more chocolate is not possible” – this is how I would describe this cake! Everything of this cake is just chocolate! It is sweet, it is juicy and it is chocolate. The first time I had a cake like this was at a long week-end in Sitia […]

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28/04/201730/11/2019

Homemade Bitter Orange Marmalade

by elisabethduckeck Leave a Comment on Homemade Bitter Orange Marmalade

My father used to travel a lot during his working life. That is when we learned about Bitter Orange Marmalade and it became one of my favorite bread spread for breakfast. As not native English you first have to learn the difference between marmalade and jam as for the rest of the world marmalade is […]

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17/04/201730/11/2019

Tsoureki (traditional Greek Easter Bread)

by elisabethduckeck Leave a Comment on Tsoureki (traditional Greek Easter Bread)

The Easter Feast is one of the most important celebrations in Greece. The celebration starts in the night from Holy Saturday to Easter Sunday by bringing the Holy Light home from church as a symbol of the Holy Spirit. There are also a lot of traditional foods on Easter like lamb, grilled slowly from early […]

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16/10/201630/11/2019

Black and White Pudding

by elisabethduckeck Leave a Comment on Black and White Pudding

When you think about white pudding your mind would go for sure immediately to vanilla pudding. But did you ever try to make it with white chocolate? Well, try it out and you will never ever make vanilla pudding again! Usually I do not like white chocolate. But since I tried out this recipe I […]

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20/08/201630/11/2019

Tiramisu without egg

by elisabethduckeck Leave a Comment on Tiramisu without egg

I just found one last Mascapone cup in my fridge and I thought: “Let’s make a Tiramisu” for dessert!” It is one of our favorite Italian desserts, but to be honest, I do not like the fact that uncooked eggs are used in the original recipe. If the egg is not absolutely fresh, you know […]

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19/06/201630/11/2019

Vegan Chocolate Tart

by elisabethduckeck 2 Comments on Vegan Chocolate Tart

This cake is not only for vegans but for everybody who loves chocolate – like me! Especially in summer you will love this as you do not have to bake it. It is fresh, healthy and very tasty. What you need: 100 gr coconut butter 300 gr almonds 10 dried dates 300 gr dark couverture […]

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